- After wafer cone baking process completed, the chocolate er cream filling is done with the help of this unit.
- The depositors are working with servo motors to be more sensitive filling.
- The section consists of putting sugar dragees, closing cover, date printing and robot system, ete.
- After product cover is closed, the products are carried by robot system in order to put them into disposable food plastic tray.
- Whole system work with servo motor to be able to adjust precisely.

Product Brand : Bismak
Product Name : Wafer Cone Chocolate Filling Section
Product Model : BMS-001
Product Code : KF-0100-1